Total time: 10 minutes
Yields: 16 servings
Difficulty Level: Beginner
Ingredients:
- 12 oz Odyssey® Feta Cheese
- 1/2 cup Odyssey® Greek Yogurt
- 1/2 cup Odyssey® Greek Sour Cream
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/2 tsp freshly cracked black pepper
Directions:
- In a bowl combine Greek yogurt, sour cream, garlic and mix well. Crumble feta and gently fold into bowl. Add salt and pepper.
(Recipe courtesy of Bites Catering).
For more recipes visit https://www.buholzerbrothers.com/recipes/
Odyssey® brand products
