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Odyssey® Greek Yogurt Stuffed Sweet Potatoes

Use Odyssey Greek Yogurt to make these Stuffed Sweet Potatoes. It will surely satisfy all your cheesy desires!

Prep Time: 10 minutes
Cook Time: 60 minutes
Servings: 6
Difficulty Level: Beginner

Ingredients

  • 6 medium sweet potatoes

  • 1 cup Odyssey® Plain Greek Yogurt

  • 1 tsp ground cinnamon

  • 1/2 tsp ground ginger

  • 1/4 tsp nutmeg

  • kosher salt and cracked pepper to taste

  • 2 tbsp brown sugar

Directions

  1. Scrub sweet potatoes and then oven roast, skin on for 40-45 minutes or until soft to the touch. Cool slightly. Gently cut the top third off the sweet potatoes and scoop filing into bowl. Reserve skins if using.

  2. Mash potatoes with a fork. Add yogurt and spices and mix well. Spoon filling back into the skins or into 6 slightly buttered ramekins. Sprinkle each with brown sugar.

  3. Set bake for 12-18 minutes or until heated through.

Greek Yogurt creatively crafted by Odyssey® Brands 

Odyssey® Plain Greek Yogurt is masterfully crafted using an authentically Greek recipe. Rich and creamy in flavor and texture with twice as much protein and less sugar than regular yogurt, makes Odyssey’s® award-winning Greek yogurt a healthy snack to enjoy anytime – morning and night. 

For more recipe ideas visit https://www.youtube.com/@odysseybrands1001

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