Feta and Corn Salsa

Yields: 1 servings Ingredients 1 can (8-3/4 ounces) corn, drained 2 cans (15 ounces each) black beans, drained and rinsed ½ cup red onion, finely diced ½ cup pear tomatoes, quartered 1 tsp Caribbean jerk seasoning 3 tbsp fresh lime juice 1 tbsp vegetable oil ¼ cup cilantro, minced 1 package (4 ounces) Odyssey feta cheese, crumbled 1 cup toas ...

Harissa & Feta Pita Wedges

Harissa and Feta Pita Wedges

Yields: 16 servings Ingredients ⅓ cup plain Odyssey Greek yogurt 2 tbsp harissa sauce 1 tsp lemon juice 1 cup crumbled Odyssey feta cheese 16 toasted pita triangles or pita chips 16 cilantro leaves Directions In medium bowl, combine yogurt, harissa sauce and lemon juice; mix well. Stir in feta cheese. Cover and refrigerate at least 1 hour. Spread che ...

Roasted Buffalo Shrimp

Yields: 8 servings Ingredients Finely grated zest of 2 lemons (2 tablespoons) plus 2 tablespoons of fresh lemon juice 2 garlic cloves, minced 2 ½ tsp sweet paprika ¼ tsp cayenne pepper Coarse salt 2 tbsp honey ¼ cup extra virgin olive oil 1 ½ lbs large shrimp, peeled and deveined 1 cup Odyssey® Greek Sour Cream ¼ cup celery leaves, f ...

Feta Garlic Dip

Yields: 16 servings Ingredients 12 oz Odyssey feta cheese, crumbled ½ cup Odyssey Greek yogurt ½ cup Odyssey Greek sour cream 2 cloves garlic, minced ½ tsp salt ½ tsp freshly cracked black pepper Directions In a bowl combine sour cream, Greek yogurt, garlic and mix well. Gently fold feta cheese into bowl. Add salt and pepper. ...

Sun-Dried Tomato and Feta Corn Bread

Yields: 9 servings Ingredients 2 medium ears sweet corn, husks removed 1 tbsp olive oil 1 cup all-purpose flour 1 cup cornmeal ½ tsp baking powder ½ tsp baking soda ½ tsp salt 1 cup buttermilk, at room temperature ½ cup unsalted butter, melted ⅔ cup sugar 2 large eggs, at room temperature 6 oz Odyssey feta cheese, crumbled (1 cup) &#1 ...

Feta & Dukkah Spice Cheese Ball

Yields: 16 servings Ingredients Ingredients: For the spice mix: ¼ cup hazelnuts 2 tbsp coriander seeds 1.50 tbsp sesame seeds 1 tsp black peppercorns ½ tsp cumin seeds ½ tsp salt For the cheese ball: 8 oz Adelphos® cream cheese, softened 8 oz Odyssey® feta cheese, crumbled 1 tbsp honey Directions Directions: Make spice mix: In skillet over medium-lo ...

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