
Odyssey® Focaccia
Yields: 8 servings Ingredients Dough 3 cups bread flour 1 (¼-ounce) packet quick-rise instant dry yeast (2 ¼ teaspoons) 1 tbsp finely chopped fresh rosemary leaves 2 tsp sugar 1 ½ tsp salt 1 cup water 3 tbsp extra virgin olive oil 2 tbsp Odyssey® Greek Plain Yogurt ¼ cup Odyssey® Greek Style-Crumbled Feta Cheese ¼ cup finely chopped sundried to ...