Servings: 1
¾ cup large curd cottage cheese
¾ cup Odyssey&ref; feta cheese, crumbled
¾ tsp oregano leaves, crushed
¾ tsp black pepper, ground
1 cup tomatoes, coarsely chopped
⅓ cup scallions, sliced
6 oz spaghetti, cooked, drained
12 oz shrimp, 61 to 70 count, cleaned and cooked
1
Combine cottage cheese, feta and seasonings; mix well. Stir in vegetables. Pour over combined pasta and shrimp; toss until well combined.
Ingredients
¾ cup large curd cottage cheese
¾ cup Odyssey&ref; feta cheese, crumbled
¾ tsp oregano leaves, crushed
¾ tsp black pepper, ground
1 cup tomatoes, coarsely chopped
⅓ cup scallions, sliced
6 oz spaghetti, cooked, drained
12 oz shrimp, 61 to 70 count, cleaned and cooked
Directions
1
Combine cottage cheese, feta and seasonings; mix well. Stir in vegetables. Pour over combined pasta and shrimp; toss until well combined.
19December
2018
2018
