Name: Ginger Soup with Odyssey® Greek Yogurt
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 1 onion, chopped; 2 tbsp fresh ginger, chopped; 2 tbsp olive oil; ¾ tsp curry powder; 4 cups chicken stock; 1 lb carrots, chopped; 1 red apple, peeled and chopped; ¼ cup Odyssey® Plain Greek Yogurt; cilantro leaves for garnish

Ingredients

1 onion, chopped

2 tbsp fresh ginger, chopped

2 tbsp olive oil

¾ tsp curry powder

4 cups chicken stock

1 lb carrots, chopped

1 red apple, peeled and chopped

¼ cup Odyssey® Plain Greek Yogurt

cilantro leaves for garnish

Directions

In pot, cook first 4 ingredients over medium-high heat, stirring often (5 minutes).

Add next 3 ingredients.
Season; bring to boil.

Simmer; covered, until carrots are tender (about 20 minutes).
Puree in blender; season.
Top with yogurt and cilantro.

AuthoradminYields4 ServingsPrep Time10 minsCook Time25 minsTotal Time35 minsCategoryAppetizer, Greek Yogurt

Odyssey Brands Greek Yogurt and Ginger Soup

AuthoradminCategoryAppetizer, Greek YogurtDifficultyIntermediate