Odyssey® Products
Spice up your Recipes with Odyssey's Feta, Greek Yogurt & Dips®
Feta Cheese – Mediterranean, Tomato Basil, Peppercorn, Sweet Heat, Reduced Fat, Fat Free and new Smoked flavor.
Greek Yogurt – 0%, 2% and 10% fat, plain and flavored varieties.
Dips – Tzatziki, Southwest, French Onion, Bell Pepper.
Carrot Cake with Odyssey® Labneh Frosting
Ingredients Cake Ingredients 2 cups all-purpose flour 2 tsp baking soda ½ tsp sea salt 1 ½ tsp ground cinnamon 1 ¼ cup vegetable oil
Odyssey® Labneh Coffee Cake
Ingredients Cake Ingredients ¼ cup butter, softened 1 cup Odyssey® Labneh 1 ½ cups sugar 2 eggs 2 cups all-purpose flour 2 tsp baking powder
Feta Strawberry Crostata
Ingredients 1 refrigerated pie crust, softened as directed on box 1 lb fresh strawberries, stemmed and sliced into 1/4-inch thick slices 2 tbsp Odyssey Traditional
Roasted Butternut Squash Soup
Ingredients 2 tablespoons olive oil 1 large butternut squash (about 4 pounds), peeled, seeded and cubed 1 medium onion, chopped 5 garlic cloves, minced 2
Feta & Tomato Skillet
Ingredients 2 tbsp olive oil 3 boneless, skinless chicken breasts 2 tbsp butter 4 cloves garlic, minced 2 tbsp tomato paste 1 tsp dried oregano
Grilled Feta Niçoise Salad
Ingredients LEMON VINAIGRETTE: 1/3 cup lemon juice 2 tablespoons white wine vinegar 1 1/2 tablespoons sugar 1 1/2 teaspoons minced fresh oregano 1 cup olive
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