Sauté onion in olive oil in a large skillet over medium heat until tender. Reduce heat to low. Add garlic; cook and stir 1 minute longer. Stir in the chicken, enchilada sauce, green chiles, lime juice, oregano, cumin, salt and pepper. Cook and stir until the sauce is thickened, about 15 minutes. Remove from the heat. Cool. Stir in jalapeño havarti.
Heat air fryer to 400°F.
Warm a tortilla in a dry skillet over medium heat. Spoon 2 tablespoons filling onto the bottom half of the tortilla, leaving a 1/2 inch from edges. Roll tightly into a cigar shape. Repeat with remaining tortillas and filling.
Place about five taquitos seam side down into the air fryer basket. Spritz with cooking spray. Cook until warmed through and golden brown, about 5-6 minutes per batch. Keep warm.
Top with sour cream. Sprinkle with avocados, cabbage, cilantro, jalapeno pepper and tomatoes.
Klondike Cheese Co. is committed to making our website’s content accessible and user friendly to everyone. If you are having difficulty viewing or navigating the content on this website, or notice any content, feature, or functionality that you believe is not fully accessible to people with disabilities, please call our Customer Service team at (608) 325-3021 or email our team at email@example.com with “Disabled Access” in the subject line and provide a description of the specific feature you feel is not fully accessible or a suggestion for improvement. We take your feedback seriously and will consider it as we evaluate ways to accommodate all of our customers and our overall accessibility policies. Additionally, while we do not control such vendors, we strongly encourage vendors of third-party digital content to provide content that is accessible and user friendly.