Prep Time: 15 minutes
Yields: varies
Difficulty Level: Beginner
Ingredients
- Cucumber chunks
- Grape Tomatoes
- Odyssey® Traditional Feta Cheese, cubed
- Kalamata Olives, pitted
- Olive Oil, drizzled
- Oregano, garnish
Directions
-
Cube cucumber and feta cheese.
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Put one of each on a toothpick: cucumber, tomato, feta cheese cube, and a pitted Kalamata.
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Drizzle olive oil over and sprinkle oregano garnish.
Feta Cheese creatively crafted by Odyssey® Brands
Our five Master Cheesemakers use the freshest Wisconsin cow’s milk with state-of-the-art equipment to create our cheese. From our 4oz crumble to 1lb chunk in brine, Odyssey® Traditional Feta Cheese has a size and an award-winning cheese style for everyone!
